National Institute of Food and Agriculture Grants

National Institute of Food and Agriculture

The TCEG program (assistance listing 10.221) is designed to help build Tribal education capacity in the food and agricultural sciences for Native Alaskan/American Indian students. This NOFO will begin a new four-year continuation funding cycle. The six legislatively mandated priorities are…

National Institute of Food and Agriculture

The purpose of the NNF program, Assistance Listing 10.210, is to provide funding to support new graduate (master s, DVM, or doctoral) student training and completion of degree programs to develop human capital to participate in meeting the mission of the USDA to increase the pipeline of domestic…

National Institute of Food and Agriculture

The purpose of HEC, under assistance listing 10.217, is to strengthen institutional capacities, including curriculum, faculty, scientific instrumentation, and student recruitment and retention. The HEC program is focused on developing and improving formal master s or doctorate degree-level food…

National Institute of Food and Agriculture

The TCEP-SE under assistance listing 10.517, provides informal, community-focused extension pilot projects at 1994 Institutions. Pilot projects may focus on community needs that address emerging issues such as agricultural productivity, improving food systems, community vitality, workforce and…

National Institute of Food and Agriculture

In FY 2026, the ECDRE program, under Assistance Listing 10.309, is soliciting proposals to develop effective tactics and strategies to control HLB and its disease complex for financially sustainable citrus production in the United States. All projects funded by the ECDRE program will incorporate…

National Institute of Food and Agriculture

The 1890 CBG program, under Assistance Listing Number 10.216 is designed specifically to build the institutional teaching, research, and extension capacities of the eligible institutions through cooperative programs with Federal and non-Federal entities. The 1890 CBG Program supports Executive…

National Institute of Food and Agriculture

The NLGCA Program, under assistance listing number 10.326, will assist NLGCA institutions in maintaining and expanding their capacity to conduct education, research, outreach, and integrated activities relating to agriculture, renewable resources, and other similar disciplines. NLGCA institutions…

National Institute of Food and Agriculture

The USDA SBIR/STTR programs, Assistance Listing number 10.212, support scientific excellence and technological innovation through investment of Federal research funds to build a strong national economy by stimulating technological innovation in the private sector; strengthening the role of small…

National Institute of Food and Agriculture

The HSI Education Grants Program, under assistance listing number 10.223, will promote and strengthen the ability HSIs to carry out education, applied research, and related community development programs. This program encourages innovative teaching, education, or related community development…

National Institute of Food and Agriculture

The Agriculture and Food Research Initiative - Education and Workforce Development (EWD) focuses on developing the next generation of research, education, and extension professionals in the food and agricultural sciences. The National Institute of Food and Agriculture (NIFA) requests applications…

National Institute of Food and Agriculture

The AFRI Foundational and Applied Science Program supports grants in six AFRI priority areas to advance knowledge in both fundamental and applied sciences important to agriculture. The six priority areas are: Plant Health and Production and Plant Products; Animal Health and Production and Animal…

National Institute of Food and Agriculture

TCRGP focuses on development of research capacity at Tribal colleges, specifically in agriculture, natural resources, and human sciences. The program aims to teach leadership skills, knowledge, and qualities that are necessary to prepare students to be competitive with other students for…